This special appetizer always makes it to our neighborhood parties and is the first to disappear from the buffet table. It's attractive, delicious—and so easy!
My husband and I met at a cooking class. We have loved creating menus and entertaining ever since. These make-ahead antipasto skewers are always a hit.
I like to keep this good-for-you dip on hand, along with a variety of cut-up vegetables, for an easy snack.
These small bites are well worth the time they take. Serve them as part of an antipasto platter or as a cheese course alongside your favorite wine.
This unique, flavorful salad and bread combo will get rave reviews—guaranteed. —Frances Pietsch, Flower Mound, Texa
These bite-sized snacks are rich, buttery and full of flavor. You can serve them alone or with a dip.—Mildred Sherrer, Fort Worth, Texas
I got the recipe for these crabmeat bites from a friend. What amazed me most is that my husband, who hates seafood, couldn't stop eating them.
People love these hearty little sandwich wedges. The recipe is great for a party and can be made the day before.
If you're looking for a fantastic make-ahead snack, try these miniature grilled cheese sandwiches. They're nice to have in the freezer for lunch with soup or a salad.
These quick appetizers are irresistible. The flavors of sun-dried tomatoes and pesto balance beautifully.